The 2016 Pinot Noir Cardiac Hill is a remarkable wine that captures the rugged beauty and unique terroir of Kramer Vineyards’ steepest vineyard block. Awarded 95 points by James Suckling, this limited-production Pinot Noir (only 100 cases produced) is a true testament to craftsmanship and the exceptional quality of Oregon’s Yamhill-Carlton AVA.

In the glass, it presents earthy and savory aromas of black pepper, cherry preserves, and cranberry sauce, with hints of violets and cigar box. On the palate, flavors of red cherry, raspberry, plum, and brambly red fruit are beautifully balanced by complex notes of bacon fat, rosemary, and subtle spice. Medium-bodied with silky tannins and bright acidity, this wine finishes fresh, vibrant, and elegantly layered.

Sourced from the steep and challenging slopes of Cardiac Hill, the vineyard’s distinctive site imparts concentrated flavors and structure to this Pinot Noir. The grapes were hand-harvested, with 60% destemmed and the remainder left as whole clusters. After a five-day cold soak, fermentation began, with twice-daily pump-overs and punch-downs to extract depth and complexity. The wine was aged in 25% new French oak barrels for added finesse, then racked and blended the following spring.

Pair the 2016 Pinot Noir Cardiac Hill with herb-crusted lamb, mushroom risotto, roasted duck, or chargrilled salmon. Its savory, earthy profile also pairs beautifully with aged cheeses like Gruyère or Comté. Serve slightly chilled at 55–60°F to enjoy its full complexity and balance.

Discover the artistry of Kramer Vineyards in this exquisite Pinot Noir. Secure your bottle of the 2016 Pinot Noir Cardiac Hill today and experience the elegance of Oregon’s premier Pinot Noir.